Asian-style noodles, juicy pork crumbles, and tender vegetables in a sesame and Sichuan-inspired peppercorn sauce.
INGREDIENTS: NOODLE (WATER, ENRICHED DURUM SEMOLINA [DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), PORK CRUMBLE (PORK, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, ONION POWDER, GARLIC POWDER, BLACK PEPPER), DAN DAN SAUCE (WATER, LESS SODIUM SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR, LACTIC ACID], CANOLA OIL, SESAME TAHINI PASTE, SUGAR, GARLIC, RICE VINEGAR, MIRIN [SUGAR, WATER, ALCOHOL, SALT, GLUTINOUS RICE], GINGER PUREE, NATURAL FLAVORS, SESAME OIL, TAMARI SAUCE [WATER, SOYBEANS, SALT, SUGAR], SICHUAN PEPPERCORN POWDER, SALT, CRUSHED RED PEPPER, KIMCHI FLAVOR [SUNFLOWER OIL, NATURAL FLAVOR, CANOLA OIL, AND EXTRACTIVES OF PAPRIKA], CHILI OIL [SOYBEAN OIL, DRIED CHILI PEPPERS], YEAST EXTRACT), BROCCOLI, RED BELL PEPPERS, BOK CHOY, MUSHROOMS (MUSHROOMS, WATER).
CONTAINS: WHEAT, SOY, SESAME
CONTAINS A BIOENGINEERED FOOD INGREDIENT
Our unique recipe has a hearty balance of white meat chicken, white rice, and tender vegetables covered in a delicious Sichuan-inspired Dan Dan sauce. All you need is 15 minutes to enjoy authentic Chinese cuisine!
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